SOLD OUT・Truffles & Barolo・Tuesday, December 10th
December 10, 2024 06:00 PM until December 10, 2024 09:00 PM
THIS EVENT IS SOLD OUT
#TreatYourselfTuesday
Food with Beverage Pairing – $395
Indulge in an evening dedicated to the luxurious allure of truffles, perfectly complemented by the bold elegance of Barolo wines. Each course is crafted to celebrate the truffle's rich, earthy notes with dishes that bring out its complexity in exciting, unexpected ways. Paired with Barolos that add depth and sophistication, this experience promises a sensory adventure that unites two culinary icons. Embrace the richness of flavor, aroma, and artistry in this exclusive event, where truffles and Barolo take center stage in every bite and sip.
SNACKS
Burgundy | French Toast
Perigord | Delice De Bourgogne Gougere
Alba | Chicken Ballontine
Oddero Monlia, 2022 | Timorasso Doc | Piedmont, Italy
THE MAGNIFICENT TUBER
Perigord with Truffle Brined Scallop and Celery
Luigi Baudana, 2023 | Bianco | Chardonnay, Sauvignon | Piedmont, Italy
Burgundy with Robiolo Fonduta and Chanterelle Mushrooms
Cordero Di Montezemolo, 2020 | Barolo | Piedmont, Italy
Alba with Duck Egg Sabayon and Brioche
Oddero, 2020 | Barolo | Piedmont, Italy
Burgundy with Raviolo, Truffled House Ricotta, and Spinach
Vietti, 2019 | Castiglione | DOCG | Piedmont, Italy
Perigord with Rabbit, Cauliflower, and Perigordine Sauce
Pio Cesare, 2018 | Barolo | Piedmont, Italy
Bagnolo with Pheasant, Winter Squash, and Pistachio
Borgogno, 2018 | Barolo | DOCG | Pidemont, Italy
MAKE IT RAIN
Alba | Acquarella Rice | Parmigiano
Vietti, 2020 | Brunate Docg | Piedmont, Italy
Burgundy & Perigord | American Wagyu Tournado | Foie Gras | Madeira | Brioche
Gaja Sperss, 2019 | Barolo Dop | Piedmont, Italy
Bagnoli | Canoli | Mascarpone | Candied Pine Nuts
Affogato | Truffle Ice Cream
MIGNARDISE IN THE DEN
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