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SOLD OUT・Truffles & Barolo・Tuesday, December 10th

December 10, 2024 06:00 PM until December 10, 2024 09:00 PM

THIS EVENT IS SOLD OUT

#TreatYourselfTuesday

Food with Beverage Pairing – $395

Indulge in an evening dedicated to the luxurious allure of truffles, perfectly complemented by the bold elegance of Barolo wines. Each course is crafted to celebrate the truffle's rich, earthy notes with dishes that bring out its complexity in exciting, unexpected ways. Paired with Barolos that add depth and sophistication, this experience promises a sensory adventure that unites two culinary icons. Embrace the richness of flavor, aroma, and artistry in this exclusive event, where truffles and Barolo take center stage in every bite and sip.


SNACKS
Burgundy | French Toast
Perigord | Delice De Bourgogne Gougere
Alba | Chicken Ballontine

Oddero Monlia, 2022 | Timorasso Doc | Piedmont, Italy


THE MAGNIFICENT TUBER

Perigord with Truffle Brined Scallop and Celery
Luigi Baudana, 2023 | Bianco | Chardonnay, Sauvignon | Piedmont, Italy

Burgundy with Robiolo Fonduta and Chanterelle Mushrooms
Cordero Di Montezemolo, 2020 | Barolo | Piedmont, Italy

Alba with Duck Egg Sabayon and Brioche
Oddero, 2020 | Barolo | Piedmont, Italy

Burgundy with Raviolo, Truffled House Ricotta, and Spinach
Vietti, 2019 | Castiglione | DOCG | Piedmont, Italy

Perigord with Rabbit, Cauliflower, and Perigordine Sauce
Pio Cesare, 2018 | Barolo | Piedmont, Italy

Bagnolo with Pheasant, Winter Squash, and Pistachio
Borgogno, 2018 | Barolo | DOCG | Pidemont, Italy


MAKE IT RAIN

Alba | Acquarella Rice | Parmigiano
Vietti, 2020 | Brunate Docg | Piedmont, Italy

Burgundy & Perigord | American Wagyu Tournado | Foie Gras | Madeira | Brioche
Gaja Sperss, 2019 | Barolo Dop | Piedmont, Italy

Bagnoli | Canoli | Mascarpone | Candied Pine Nuts
Affogato | Truffle Ice Cream


MIGNARDISE IN THE DEN

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